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Kow Pad Thailand

Fried rice with white and green onions, tomato and egg with Thai style sauce.


Kow Pad Baika Prow

Thai holy basil, bell peppers, white and green onions topped with an egg.


Kow Pad Subparod ( Pineapple Fried Rice )

Pineapple, cashew nuts, white and green onions, peas, carrots and egg.


Kow Pad Pong Karee ( Curry Fried Rice )

Fried rice with white and green onions, bell peppers, celery, karee powder and egg.


Kow Pad Pak ( Vegetable Fried Rice )

Green beans, white and green onions, carrots, water chestnuts, baby corn, broccoli, celery, mushrooms and egg.


Kow Pad Ta Lay ( Seafood Fried Rice )

Fried rice, white and green onions with shrimp, imitation crab meat, scallops, squid, tomato and egg.

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Pad Thai

Sautéed rice noodles with egg, green onions and bean sprouts topped with crushed peanuts.


Drunken Noodle

Sautéed rice noodles, bell peppers, basil leaves, string beans and bamboo shoots.


Pad Lad Na

Sautéed thick rice noodles topped with broccoli and garlic in black bean sauce.


Ba Mee Mu Dang

Egg noodles, BBQ pork, green onions, bok choy and bean sprouts topped with peanuts and fried garlic.


Pad See Ew

Sautéed thick rice noodles topped with egg and broccoli in sweet brown sauce topped with fried garlic.


Pad Thai Woon-Sen

Stir-fried transparent noodles with egg, bean sprouts, green onions and carrots topped with crushed peanuts and fresh bean sprouts.


Pad Thai Curry

Sautéed rice noodles with egg, green onions and bean sprouts topped with crushed peanuts and fresh bean sprouts with a curry coconut milk sauce.


Pad Thai Ta Lay ( Seafood Pad Thai )

Sautéed rice noodles with shrimp, scallops, imitation crab meat, squid, green onions, egg and bean sprouts topped with crushed peanuts and fresh bean sprouts.

Allergy Warning:  Our menu items may or may not contain food allergens ( peanut, soy, wheat, shellfish, gluten, etc. ).

Please inform your server before placing your order. Ask your server about menu items that are cooked to order or served raw.

*Consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food-borne illness.

* Brown Rice available Upon Request *

ADDITIONS TO THAI MENU

Add Chicken, Beef, Pork or Mixed Vegetables to any dish

Add Shrimp, Scallops or Squid or Imitation Crab to any dish

Add Egg or Tofu to any dish

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